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Jasmine

 

English name

Jasmine

Ayurvedic name

Saman Pichcha

Scientific name

Jasminum grandiflorum

Curative Properties

The leaves are a remedy for skin diseases, mouth ulcers and toothaches. The fresh juice of the leaves is applied to soften corns. The flowers mascerated in water and left overnight are used as an eyewash and an infusion of the flowers is used for cosmetic purposes. The flower buds are used to make garlands.

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AYURMEDICA INDONESIA MEDAN